Homemade Pumpkin Soup
Prep: 5 mins | Cook: 45 mins | Serves: 4
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Summer treats for kids of all ages, perfect for cooling down and satisfying sweet cravings during hot days.
Ingredients
- Fresh raspberries, diced strawberries, mulberries, blueberries, or other seasonal or frozen berries
- Low-joule apple & blackcurrant cordial (or other flavour of choice)
Method
- Place fresh or frozen berries into ice block moulds.
- Fill to top with pre-prepared low joule raspberry cordial.
- Replace mould tops and freeze.
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