Chicken, Vegetable & Lima Bean Soup Recipe

This hearty Chicken, Vegetable & Lima Bean Soup is the perfect comfort food. Packed with tender chicken, fresh vegetables, and creamy lima beans, it’s a nutritious and filling meal for any season.

Ingredients

• 6 large carrots, peeled and grated
• 5 medium potatoes, washed and chopped
• 8 large sticks celery, washed and chopped
• 3 onions, peeled and chopped
• 5 litres salt reduced chicken or vegetable stock
• 2 x 420g cans lima beans, drained and rinsed
• 1 BBQ chicken, shredded (skin, bones and stuffing removed)
• ½ cup shaved parmesan cheese
• Freshly cracked black pepper

Method

1. Place all of the vegetables into a large stock pot.
2. Cover with stock and boil for 20 minutes.
3. Add the lima beans and chicken and cook for a further 15 minutes.
4. Serve soup topped with parmesan cheese and pepper.